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Grape Cool

Un rafraîchissement fruité.

Ingredients (for 1 person)

  • 45 ml espresso
  • 100 ml grape juice
  • 10 ml amaretto
  • 10 ml coffee cream (1 serving)
  • Ice cubes

Preparation

  • Fill a long drink glass almost to the rim with ice cubes.
  • Add the amaretto, followed by the grape juice, until the glass is one-third full.
  • Prepare an espresso in the same long drink glass. The espresso should not mix with the other liquids. This will create an attractive layered effect.

Serving suggestion

Top up the glass with coffee cream and serve this speciality coffee.